Baked Beans
5 cans BUSH'S original baked beans1/2 cup Apple cider vinegar
Yellow and orange peppers(Any color bell peppers you have)
White or red onion
Melt some butter in a large pan and add the peppers and onions to soften. After about 5 minutes - add canned beans and the apple cider vinegar and cook low and slow at least 1 hour. Stir often enough so the beans don't "stick" to the bottom of the pot.
Got LOTS of compliments on these - and I seriously barely lifted a finger!
